Homemade Chocolate Frosting

We use two kinds of cocoa powder in this dark chocolate cream cheese frosting to give it a rich, dark chocolate taste and color. It is ultra fluffy and creamy, perfect for frosting a layer cake or piping high onto cupcakes.

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Ingredients:

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Step by Step Instructions

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Step 2: Sift in the powdered sugar and both cocoa powders.

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Step 3: Add the vanilla extract and beat until smooth and fully combined.

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Step 4: Add the heavy cream and beat on medium/high speed for about 1 minute or until fluffy and fully mixed. Use immediately or store covered in the refrigerator until ready to use.

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Lemon glaze

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Homemade Chocolate Frosting

We use two kinds of cocoa powder in this dark chocolate cream cheese frosting to give it a rich, dark chocolate taste and color. It is ultra fluffy and creamy, perfect for frosting a layer cake or piping high onto cupcakes.

Ingredients:

Step by Step Instructions

Step 1: In a large mixing bowl with an electric mixer, beat the cream cheese and butter until smooth, scrape down the sides of the bowl and beat again to ensure there are no lumps.

Step 2: Sift in the powdered sugar and both cocoa powders.

Step 3: Add the vanilla extract and beat until smooth and fully combined.

Step 4: Add the heavy cream and beat on medium/high speed for about 1 minute or until fluffy and fully mixed. Use immediately or store covered in the refrigerator until ready to use.

Lemon glaze

Cream cheese frosting

Vanilla cake

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We are Merissa and Jessica the creators at WWK